You have a few days left to enter the giveaway for Pate, Confit, Rillete by Brian Polcyn and Michael Ruhlman. Their previous cookbooks include Charcuterie and Salumi.
Brian is the well-regarded Detroit area chef and a chef-instructor at Schoolcraft College in Livonia, Mich., which turns out top culinary talent for our area and beyond. Michael is the prolific author and culinary writer known for many books such as The Making of a Chef and Ratio.
I have one copy of their book to give away. The winner also will receive fun CulinaryWoman swag.
To be eligible, become a paid subscriber to the CulinaryWoman Newsletter or a founding member, which makes you part of the CulinaryWoman Community. Thank you to the new people who have signed up!
Current subscribers and founding members are already included in the drawing.
I’ll announce the winner in the newsletter on Sunday. Meanwhile, think about those tasty dishes on your fall table.