Introducing: The CulinaryWoman Reading Room
New cookbooks and books about food
In response to Monday’s poll, I am happy to introduce the CulinaryWoman Reading Room. Going forward, I’ll feature cookbooks and books about food here that I think may interest you.
This post is one of the perks for our paid subscribers and I know it’s going to be fun to read about these food reads.
Keep reading with a 7-day free trial
Subscribe to CulinaryWoman to keep reading this post and get 7 days of free access to the full post archives.