Just For You: In The Next CulinaryWoman Newsletter

What we've learned during the pandemic

A year ago on Sunday, I ate my last sit down restaurant meal before Michigan issued its shutdown order. We figured closings were coming, so I went to Zingerman’s Roadhouse and dined on one of my favorite dishes, chicken and waffles.

It was another three months before I went inside a restaurant again, and I still have eaten very few restaurant meals insi…