Just For You: In The Next CulinaryWoman Newsletter
We've permanently changed our shopping and dining habits
Nearly everyone made changes in the way they shop, cook and dine during the early part of the pandemic. Many thought those steps would only be temporary.
It turns out that they were not, according to a comprehensive new study from Alix Partners, the global consulting firm.
The study shows that consumers have made permanent changes in their buying habits, especially high-income shoppers who are among the most valuable to restaurants, food purveyors and groceries.
In the next issue of the CulinaryWoman Newsletter, I’ll provide a detailed look at the study, and the clues it gives about shoppers’ lifestyles and mindsets as we head into 2022.
Keep reading with a 7-day free trial
Subscribe to CulinaryWoman to keep reading this post and get 7 days of free access to the full post archives.