Just For You: In The Next CulinaryWoman Newsletter

Grief in the workplace

This week, I devoted my Washington Post column to grief in the workplace. I talked to Ti Adelaide Martin, the co-proprietor of Commander’s Palace, who has dealt repeatedly with grief over the years, both at her restaurant and in her personal life.

I had to leave out many of the things Ti had to say, so in this week’s newsletter, I will expand upon my col…