Just For You: In The Next CulinaryWoman Newsletter

Beyond deep dish and Italian beef: Chicago specialties

When I lived in Arizona, I went to spring training games as often as I could. One warm winter day, I bought tickets at the Chicago Cubs’ new ballpark. On a concourse, there were a bunch of booths set up, including one where you could meet legendary Cubs pitcher Ferguson Jenkins and purchase an autographed baseball, with a donation going to charity.

As I …