The CulinaryWoman Newsletter is nearly four months old. It’s been a joy to share stories of interesting people and ideas with you each week.
Now, I’d love to get some thoughts from you on the kind of stories you most enjoy, or are finding helpful.
Do you like:
— Interviews with interesting business owners, like Kat Gordon at Muddy’s Bake Shop, Ti Martin at Commander’s Palace and Ethne de Vienne at Espice de Cru?
— Conversations with writers like Beth Howard of The World Needs More Pie, Madhu Gadia at Cuisine of India, and Helen and Billie at Mia Kouppa?
— Tips from home cooks like Alma Martin Gill at Ask Alma?
— Stories on topics like farmer’s markets and how restaurants are coping in the pandemic?
— A mix of them all?
Plus, what do you think of the podcast?
You’re welcome to comment here, or send me an email at culinarywoman@gmail.com.
Thank you!