The expertise of culinary encyclopedias
Better Homes and Gardens Cookbook, 1950's edition. It's what I grew up with (was my mom's) and it has so many great recipes, to this day.
How to cook everything by Mark Bittman - I use it for everything (like the title says) from poaching eggs to beef stew
Bittman is popular!
Better Homes and Gardens Cookbook, 1950's edition. It's what I grew up with (was my mom's) and it has so many great recipes, to this day.
How to cook everything by Mark Bittman - I use it for everything (like the title says) from poaching eggs to beef stew
Bittman is popular!